East Pier is home to a relaxed beachfront brasserie style restaurant

East Pier is home to a relaxed beachfront brasserie style restaurant

Pop in any time of the day and soak up the relaxed smooth atmosphere, discreet service, beautifully prepared food or a wine from our expertly designed wine list which offers a magnificent array of Hawkes Bay, NZ wide and overseas labels to suit any palate.

Seven days a week our chefs slice, sauté, grill and baste their way onto the palates of happy diners.

The same great food, wine, drinks and service is offered on our stunning all weather decks which can accommodate up to 100 people. This is an ideal location for your alfresco brunch, lunch or dinner whatever the time of year.

Both the brasserie and all decks offer the same totally uninterrupted 180 degree panoramic vistas of the coastline and ocean. Ideal for families as the kids can go out and play on the beach away from any roads and always in your sight.

Breakfast

Available from 7am until 11.00am (effective November 2024)

  • Mixed Grain Toast | Preserves (V) – $13.00

  • Big Breakfast | Mixed Grain Toast | Streaky Bacon | Tomato | Mushrooms | Sausage | Hash Browns | Your Choice of Eggs – $28.00

  • Eggs Benedict | Toasted Sourdough | Hollandaise | your choice of eggs:
    – Streaky Bacon – $25.50
    – Vegetarian – $25.00
    – Smoked salmon – $32.50

  • Eggs (cooked your way) | Mixed Grain toast (V) – $17.50

  • Streaky Bacon & Eggs (cooked your way) | Mixed Grain toast – $23.00

  • Tiramisu French Toast | Espresso Mascarpone | Maple Syrup | with either Caramelised Banana OR Berry (V) – $22.50

  • Chilli Mushrooms | Toasted Sourdough | Wilted Spinach | Poached Eggs | Siracha (V) – $25.50

  • 3-Egg Omelette | Ham | Spinach | Onion | Cheese (GF) – $26.00

  • Bagel | Crispy Bacon | Fried Egg | Tomato | Lettuce | BBQ Sauce – $24.50

  • Smashed Avocado | Toasted Sourdough | Poached Eggs | Balsamic Drizzle | Feta (V) – $25.00

  • Granola | Yoghurt | Seasonal Fruit | Milk (V) – $22.00

  • Kids Eggs on Toast (cooked your way) – $16.00

  • Kids Tiramisu French Toast | Banana OR Berry | Maple Syrup | Whipped Cream – $17.50

  • Gluten-free Bread available with any dish for a $3 surcharge

Add your extras

  • Salmon – $16.50

  • Streaky Bacon – $9.50

  • Cooked Tomatoes – $7.00

  • Mushrooms – $6.50

  • Baked Beans – $6.00

  • Sausages – $9.50

  • Hashbrowns (2) – $8.00

  • Hollandaise – $6.50

East Pier’s Pizzas & Platter Options

Available from 11.00am until late (effective November 2024)

  • Antipasto Platter (for 2) | Assorted Cheeses | Olives & Feta | Salami | Smoked Chicken | Pickles | Quince Paste | Crackers | Fresh Fruit – $58.50

  • East Pier Platter (for 3-4) – BBQ Marinated Ribs | Honey Siracha Chicken Bites | Tempura Fish Bites | Beef Kebabs | Asian Apple Slaw | Fries – $65.00

  • Snack Platter (for 2) – Prawn Twisters | Crumbed Chicken Tenders | Broccoli Cheese Bites | Spring Rolls | Samosas | Onion Rings | Fries – $47.50

  • Selection of Cheeses (for 1-2) – Quince Paste | Crackers | Fresh Fruit – $28.00

  • Meatlovers | Danish Salami | Chorizo | Meatballs | BBQ Sauce – $29.00

  • Margherita | Tomato | Mozzarella | Basil (V) – $27.00

  • BBQ Chicken | Red Onion | Capsicum | BBQ Mayo – $28.00

  • Caramelised Onion | Blue Cheese | Rocket (V) – $27.50

(Gluten Free Bases available for a $3 surcharge)

All Day Menu

Available from 11am until late (effective November 2024)

Smaller Plates / Entree

  • Selection of Fresh Breads | Assorted Dips – $18.50

  • Garlic Bread – $15.50 (with Cheese & Parsley – $18.50)

  • Crispy Lemon Pepper Calamari | Parmesan | Kimchi Mayo (GF) – $18.00

  • Seafood Chowder | Mussel | Squid | White Fish | Shrimp | Toasted Fresh Bread – $24.00 / $31.00

  • Fresh Spring Roll | Halloumi | Carrot | Cucumber | Coriander | Asian Dipping Sauce (GF/V) – $17.50

  • Marinated Beef Kebab | Red Onion | Capsicum | BBQ Mayo (GF) – $24.50

  • Chicken Liver Pate | Toasted Bread | Pear & Fig Relish – $18.00

  • Crispy Pork Belly Bites | Honey Siracha Dressing (GF) – $23.50

  • Battered Haloumi | Tamarind & Date Chutney (V/GF) – $18.50

  • Chicken Dumplings | Tomato Sesame Sauce | Coriander – $19.50

  • Sweet Potato Fries | Kimchi Mayo (GF/V) – $16.50

  • Crispy Chicken Bites | Honey Siracha Dressing – $21.00

  • Prawn Cocktail | Shredded Lettuce | BBQ Mayo (GF) – $19.50

  • Beer Battered Fries | Tomato Sauce | Aioli (V) – $13.00

  • Seasoned Wedges | Bacon | Cheese | Sweet Chilli | Sour Cream – $17.50

Larger Plates

  • Fresh Fish Tempura Battered | Fries | Garden Salad | Tartare Sauce – $29.50

  • BBQ Pork Ribs (6) | Asian Apple Slaw | Fries – $30.00

  • Tortilla Tacos (2 of) –

    • Crispy Chicken | Slaw | BBQ Mayo – $16.50
    • Pan-fried Market Fish | Slaw | Shallots | Kimchi Mayo – $18.50
    • Halloumi | Slaw | Mushrooms | Aioli (V) – $17.50

  • Crispy Lemon Pepper Calamari | Green Salad | Parmesan | Kimchi Mayo (GF) – $27.50

  • Prawn Linguini | Italian Tomato Sauce | White Wine | Garlic Butter | Chilli Flakes | Rocket – $29.50

  • Caesar Salad | Cos Lettuce | Smoked Chicken | Bacon | Parmesan | Croutons | Soft Boiled Egg | Caesar Dressing – $28.50

  • Courgette & Butter Bean Salad | Corn | Rocket | Feta | Dukkha | Pomegranate Dressing (GF/V) – $22.50

  • Crispy Chicken Burger | Lettuce | Streaky Bacon | Pickles | BBQ Mayo | Fries – $30.50

  • Braised Lamb | Couscous | Rocket & Feta Salad | Hummus | Tzatsiki – $29.50

  • Beef Burger | Lettuce | Tomato | Sliced Cheese | Onion Rings | Pickles | Fries | Aioli – $30.50

  • Korean Spiced Fried Rice | Chicken | Seasonal Vegetables | Fried Egg | Kimchi Accompaniment (GF/DF) – $27.50

  • Chimichurri Steak Sandwich | Ciabatta | Caramelised Onion | Rocket | Tomato | Aioli | Fries – $31.50

  • 250g Angus Pure Scotch Fillet | Duck Fat Potatoes | Charred Broccoli | Onion Rings | Red Wine Jus OR Creamy Garlic Mushroom Sauce OR Garlic Butter – $46.50

  • Pan-Fried Market Fish | Creamy Saffron & Pea Risotto | Fennel | Beurre Blanc (GF) – $44.50

  • Crispy Pork Belly | Cauliflower Puree | Potato & Pea Rosti | Roasted Carrots | Apple Chutney | Red Wine Jus (GF) – $43.50

  • Quinoa Cake | Fennel Roasted Cauliflower | Hummus | Toasted Seeds | Balsamic (V/VE/GF/DF) – $29.50

  • Confit Chicken Leg | Puy Lentils | Creamy Lemon Sauce | Fried Shallots – $34.50

  • Lamb Rump | Courgette | Creamy Polenta Cake | Pea Puree | Red Wine Jus (GF) – $45.50

Sides

  • Battered Onion Rings – $9.00

  • Asian Apple Slaw – $9.50

  • Garden Salad | Pickled Onion | Toasted Seeds – $10.50

  • Duck Fat Potatoes – $9.50

  • Seasonal Steamed Vegetables – $9.50

Kids

  • Kids Hotdogs & Nuggets | Fries | Salad – $17.50

  • Kids Fish Bites | Fries | Salad – $17.50

  • Kids Spaghetti | Bacon | Tomato Sauce – $17.50

Desserts

  • Creme Brulee | Biscotti | Poached Pears | Rum & Raisin Icecream – $18.00

  • Coconut Panna cotta | Mango Sorbet | Berry Coulis (GF/DF) – $18.50

  • Triple Chocolate Cheesecake | Vanilla Bean Icecream | Berry Compote – $19.00

  • Icecream Sundae | Chantilly Cream | Wafer | Chocolate or Berry or Caramel Sauce – $16.00

  • Affogato | Espresso | Vanilla Ice cream | Biscotti | Choice of your Liquor – $34.00 (with no liqueur – $20.00)

  • Selection of Cheeses | Quince Paste | Crackers | Fresh Fruit (for 1-2) – $28.00

Drinks Menu

Tap Beer

  • HEINEKEN – $13.00

  • GUINNESS – $15.00

  • EXPORT 33 – $11.00

  • TIGER – $14.00

  • MONTEITHS GOLD – $11.00

  • TUATARA HAZY – $13.00

Wine List

Bubbles

  • CHAMPAGNE MUMM GRAND CORDON – $145.00

  • DEUTZ MARLBOROUGH CUVEE – $72.00 (or 200ml $26.00)

  • JACOBS CREEK RESERVE PROSECCO – $48.00

  • BRANCOTT ESTATE SPARKLING BRUT – $16.00 (200ml)

  • MIONETTO ITALIAN PROSECCO – $20.00 (200ml)

Sauvignon Blanc

  • FESTIVAL BLOCK – $10.50 – $41.00

  • CHURCH ROAD MCDONALD HAWKE’S BAY – $14.50 – $61.00

  • TRIPLEBANK AWATERE VALLEY – $12.00 – $45.00

  • STONELEIGH LATITUDE – $13.00 – $50.00

  • GRAYLING – $11.00 – $43.00

Rose

  • CHURCH ROAD GWEN HAWKES BAY – $14.00 – $60.00

  • TRIPLEBANK AWATERE ROSE – $13.00 – $52.00

Chardonnay

  • FESTIVAL BLOCK – $10.50 – $41.00

  • CHURCH ROAD MCDONALD HAWKE’S BAY – $14.50 – $61.00

  • BROOKFIELDS BERGMAN HAWKES BAY – $13.00 – $49.00

  • GRAYLING – $11.00 – $43.00

  • STONELEIGH LATITUDE – $13.00 – $50.00

Riesling

  • CAMSHORN RIESLING – $14.00 – $57.00

  • GIESEN GEMSTONE RIESLING – $13.00 – $51.00

Pinot Gris

  • FESTIVAL BLOCK – $10.50 – $41.00

  • CHURCH ROAD GWEN HAWKES BAY – $14.00 – $60.00

  • BROOKFIELDS HAWKES BAY – $12.00 – $46.00

  • GRAYLING – $11.00 – $43.00

  • GIESEN 0% – $11.50 – $47.00

Reds

  • THE LAST SHEPHERD HAWKES BAY SYRAH – $15.00 – $63.00

  • CHURCH ROAD MCDONALD HAWKES BAY MERLOT – $14.50 – $61.00

  • FESTIVAL BLOCK MERLOT CABERNET SAUVIGNON – $10.50 – $41.00

  • BROOKFIELDS “THE PIER” MERLOT CABERNET – $12.00 – $46.00

  • FESTIVAL BLOCK PINOT NOIR – $10.50 – $41.00

  • THE LAST SHEPHERD PINOT NOIR – $15.00 – $63.00